It’s hard to believe we’re already half-way through this school year. In this letter, you’ll find updates about our new Culinary Center, announcements about upcoming programs and events, and ways to support the building of our Teaching Kitchen and career and volunteer opportunities with the BVSD School Food Project. To learn more, read on...
Chef Ann Cooper, Director of Food Services for Boulder Valley School District, and founder of the Chef Ann Foundation has worked with Leanpath to reduce food waste across the district. We also recently collaborated on a new curriculum teaching the importance of food waste prevention to elementary school students.
Hopefully you have received your school lunch calendar from your school. If not, the front office of your school should have extras. You will notice that our calendar is chock-full of information, so we thought we would give you a little cheat sheet of what you're seeing.