Meal Accounts
All students have a personal meal account. Students access their account using their six-digit student ID#.
Putting money on your student’s account in advance eliminates the need for your child to remember to bring money to school daily. Having money in their account also helps keep lunch lines moving.
When students bring a lunch from home, they may use their account to purchase milk, fruit and side salad bar.
Questions?
| Free & Reduced Specialist |
| dolores.campos-herzf@bvsd.org |
| 720-561-5942 |
MyPayments Plus
Manage your child’s BVSD Meal Account online by using MyPaymentsPlus, an online school lunch account management tool. With MyPaymentsPlus.com, you can set up a low-balance email reminder for when your student’s account gets below a level you choose. If you prefer, you can set up an auto-refill when your student’s account drops to a level you choose. No money is ever charged to your credit card without your approval and there are no transaction fees.
MyPaymentsPlus.com is fast, easy and very convenient to use. Visit MyPaymentsPlus.com to add money to any BVSD meal account, or you can send cash or check (in any dollar amount). Cash or checks sent with your child to the cafeteria will be credited to your child’s personal meal account. If using checks, please make payable to Boulder Valley School District. Write your child’s first and last name and student ID# on the check to be sure the money is deposited into the correct account.
Please contact the cafeteria or MyPaymentsPlus.com as needed to check on your child’s account balance before it gets too low.
Negative Balances & Meal Debt
BVSD policy dictates that students coming through the school lunch line will be provided with a complete school meal regardless of their meal account balance. Food Services staff does not discuss money with students, nor will they identify students with negative account balances in any way. Regardless of their financial status, BVSD believes that every student deserves daily access to fresh, flavorful and nutritious food made with wholesome and when possible local ingredients.