Menu items that are gluten free are labeled on the yearly menu with a small “GF” symbol. In some cases, only a portion of the complete entree is labeled with the “GF” symbol. In such cases, that is the only part of the entree that is gluten free. If the “GF” symbol appears at the end of the entree name, then the entire dish is gluten free.
The salad bar is entirely gluten free every day in every school. This includes all dressings and composed salads. We are pleased to offer the gluten free salad bar meal option every day to all students, with an optional slice of Canyon Bakehouse Gluten Free Bread as an additional grain item.